A child of the nineties, Lydia Livingston is different. The last thing she’s ever wanted is to be superwoman; she knows first-hand that ‘having it all’ isn’t everything it’s cracked up to be. As far as she’s concerned, when it comes to job versus family, it’s a definite case of one or the other. And whilst most women her age have spent years climbing the corporate ladder, she’s made a career out of bagging her perfect man. At almost thirty and still single, Lydia wonders if she’d made the right choice all those years ago. And realising the time has come to take stock, she goes against her family’s wishes and banishes herself off to a distant land – all in the hope of finding a new direction. At least that’s the plan. But Lydia Livingston isn’t just different, she’s misunderstood. A fact she knows all too well. So when the totally unsuitable Sam comes along, she decides to tell a little white lie, re-inventing herself as a professional chef – not exactly the best new identity to come up with for a woman who can’t even cook. Of course, the last thing she expects is for him to find out the truth and start blackmailing her. Let alone find herself roped into catering for a local wedding. But with things going from bad to worse, her madder than mad family also turn up in something of a surprise visit, intent on celebrating a birthday she’s no intentions of celebrating!